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Recent News
Masterclass CODA & MOLINO DENTI at Oz37 Gastronomy Studio
At CODA’s Masterclass at Chef & R&D Specialist Panos Ioannidis Oz37 Gastronomy Studio, pizzaiolo and MOLINO DENTI Technician Mirko Chinzi together with CODA Technicians Apostolos Dimitrousi, Lambros Skoulikas and Giorgos Theodorou, unique techniques and new impressive recipes for Italian specialties were presented.
An impressive ΜOLINO DENTI Presentation at Chef Koroner at KORONI SA in Crete 2-3.4.2025
With great success CODA SA presented delicious savoury and sweet creations based on the products of the Italian company MOLINO DENTI under the supervision of Maestro Pasticciere Alessandro Bresciani and Bakery Technician Apostolos Dimitrousis.
GALATEA Presentation at Koroni SA 5-6.2.2025
With great success CODA SA presented delicious salty and sweet snacks based on the products of the Italian company MOLINO DENTI under the supervision of Maestro Pasticciere Alessandro Bresciani and Bakery Technician Apostolos Dimitrousis.
